Posts by catfish

Saveur.com just ran a photo essay on Sylvan Brackett’s new restaurant Izakaya Rintaro, complete with photos of Nama ceramics designed by Yuko. See the whole story at Saveur.com >> You can buy Nama ceramics at Rintaro, and some of the new 2015 line right here on Nama-ya.com! Photography: Nicole Franzen

Come to the Open Studios event at the Clay Underground and see the studios and great work of a dozen ceramic artists, all under one roof. Open Studios Weekend #2 Saturday October 25  & Sunday October 26 11am – 6pm Preview Party – Friday, October 24 6-9 pm   the Clay Underground 187 Eddy Street, San…

Nama has created some unique porcelain pie dishes for Little Bee Baking, a new shop in Bernal Heights, right on Courtland Avenue. Limited edition available at the bakery–get ’em while you can. Little Bee Baking, started in 2013 by Stacie Pierce, former pastry chef of Chez Panisse, specializes in cookies, fruit tarts, cakes and candies.…

Healdsburg’s new SHED is more than just a produce market, a cafe, a garden shop, a housewares outlet, an event center, or a place to get coffee. It’s all those things and more. Much more. SHED now carries Nama ceramics in a big way. Big in scale that is. Nama created oversized serving trays and…

The Perish Trust, a “general reliquary of by-gone Americana” and part of the vibrant Divisadero Corridor, has just added Nama-ya Ceramics to their offerings. You can visit them at 728 Divisadero Street, in San Francisco, Tuesday through Sunday. More info at The Perish Trust website >>

Limited edition Boy’s Day tea bowls are currently being featured at Umami Mart. Get them now, because, like boy’s day, they’ll be gone soon. There also a few here at the studio for sale, so email me if you’d like to order some.

Louesa is a small flower shop in Hayes Valley, just around the corner from In Bed, at Hayes and Laguna. Here owner Louesa Roebuck showcases her wonderful floral arrangements as well as other interesting organic elements and unique ceramics. Louesa (and Nama ceramics) were recently featured on Gardenista as well as SF Girl By Bay.   Now,…

Nama demonstrating her wheel techniques at the 9th Annual Restaurant Show at NA Sales. Big thanks to everyone who turned out.

A Fabulous Cal-Japanese Dinner Party BY EMILY KAISER THELIN Chef Sylvan Mishima Brackett of Peko Peko Catering treats California as if it were a province of Japan, serving hyperseasonal dishes on exquisite ceramics. Read the whole story at foodandwine.com >>